Automatic Commercial Espresso Machine

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Fully automatic commercial espresso machine touchpad

Bean hopper for automatic espresso machine

Automatic commercial espresso machine diagram

Meet Crescendo

Serve authentic espresso purely, or build it into your choice of 9 café style beverages, all from a front-of-house design that saves valuable counter space.

Intuitive Touchpad Navigation

The touchpad provides easy step-by-step direction, with two programmable portion sizes from 8 to 12oz (230 to 350ml) and 9 cafe style beverage choices, plus hot water.

Large Hopper Showcases Fresh Beans

Consumers can clearly see fresh whole beans in the large 2.2lb (1kg) hopper as the brewing process begins.

Quality in The Cup

Ideal serving temperature of espresso and café beverages are achieved with our independently controlled two tank system. Three powder hoppers work together to deliver a wide range of flavors: two 3.3lb (1.5kg) hoppers for the larger demand flavors and a third 2.2lb (1kg) hopper for French Vanilla.

Additional features

Variable brew group combined with a 9 bar brew pressure produce excellent single or double shots with beautiful crema

Tamping sensor achieves consistently great coffee extraction

Precision burrs for clean-cut milling of the beans and assurance of superior grounds distribution

Adjustable speed auger motors produce great consistency of ingredient portioning

Engineered with three powder hoppers (two 3.3lb/1.5kg hoppers for larger demand flavors and a third 2.2lb/1kg hopper)

A highly efficient two-tank system assures consistently ideal serving temperatures for all espresso and café beverages

Waterfall design, compact footprint 14inW x 18.9inD x 31.9inH (356mmW x 479.2mmD x 792.3mmH)

Model variants & specs

U.S. Market

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Canada Market

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Mexico Market

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EMEA Market

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LATAM Market

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