For espresso and low volume iced or hot tea applications, softening filtration is designed to reduce maintenance and service costs while providing high quality water for espresso machines and low volume tea brewers. Specifically designed to reduce the amount of sediment and minerals in your water which can degrade your tea brewer's internal components and clog the spray head, leading to longer brew times and inconsistent beverages.
Integrated carbon block to reduce chlorine taste and odor
Auto-leveling technology ensures perfect installation every time
Includes single stage filter head assembly with manifold bracket, 3/8" MNPT fittings and 1/4" quick-connect rinse valve
Built-in by-pass indicators on filter head provide visual confirmation of the filter's internal integrity taking the guesswork out of the system's performance ensuring that only filtered water is being delivered to beverage equipment at all times
Unique modular filter head manifold design allows for simple installation, customization, and future system expansion
Sanitary quick connect valve-in-head design simultaneously shuts off and vents water with ¼ turn, allowing for simple cartridge change-outs and maintenance times
Minimizes service maintenance and equipment downtime with 2,500 grains of hardness reduction
Perfect for low volume iced or hot tea brewers where hard water can affect tea clarity, taste, and stand time
Certified to NSF Standard 42 for Chlorine reduction
Residential Users: Warranty is void if commercial equipment is used for residential or non-commercial use.
Also available: 2D CAD If you need any of these resources, please submit a request
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